Now comprising over 330 small-scale coffee farmers the Cooperativa Agraria Frontera San Ignacio can be found near the border with Ecuador. Producers start the processing on site with pulping, washed fermentation and drying. Coffee is then delivered in parchment to the cooperatives warehouses in San Ignacio town where it is evaluated for physical appearance, tasted and separated according to quality and certification.
Producer: Cooperative Agraria Frontera San Ignacio
Varietal: Caturra, Bourbon & Typica
Delivery on standard item is 2-3 days. Subscriptions and large items may require longer delivery times. We will contact you with a delivery estimate if your order can not be delivered within our standard timeframe.
All our packaging should be recycled in domestic curbside recycling or at your local recycling centre.
We are almost a waste free business & constantly track and measure our waste and impact on the environment.