Peru, Nehipe


From the remote Chinchipe valley, in Northern Peru’s San Ignacio, 20 likeminded producers combine under the name Nehipe, a historical homage to the river & native people that they directly descend from. The Nehipe river serves communities on both sides of the Ecuador-Peru border & provides the water source for their coffee growing, livestock & native forests. This deep connection with the land & river is an evident part of their ethos with organic farming practises, a standard in a remote area that has always worked in tandem with nature.

Region: Cajamarca
Alt: 1600 - 1800
Processing: Washed 
Caturra, Bourbon
Tastes like: Milk Chocolate, Orange, Toffee


Delivery on standard item is 2-3 days. Subscriptions and large items may require longer delivery times. We will contact you with a delivery estimate if your order can not be delivered within our standard timeframe.

Environmental Impact

All our packaging should be recycled in domestic curbside recycling or at your local recycling centre.

We are almost a waste free business & constantly track and measure our waste and impact on the environment.


We have specifically sourced our packing so it can be recycled.

Our coffee bags are made from LDPE - 4, which can be taken anywhere that recycles plastic bags (supermarkets & council sites). Everything else we use can be put in domestic curbside recycling.


We roast once a week in batches to reduce our carbon footprint. So your coffee might not arrive the next day.

Direct Trade

Whilst Fairtrade (TM) is a great, we believe directly buying from producers means all the money goes to straight to them.