El Salvador, San Francisco

Milled at Benficio Las Cruces near Santa Ana, this is a historic processing center over 100 years old. It has been regularly updated to contain wet & dry processing facilities, along with eco-friendly equipment, raised African beds, patios & mechanical driers. The farm is part of a national forest reserve & has a lagoon - home to thousands of frogs, which can be found across the farm. These frogs became the symbol for the producer.

Country:  El Salvador

Producer:   San Francisco

Process:  Natural

Varietal: Bourbon


Delivery on standard item is 2-3 days. Subscriptions and large items may require longer delivery times. We will contact you with a delivery estimate if your order can not be delivered within our standard timeframe.

Environmental Impact

All our packaging should be recycled in domestic curbside recycling or at your local recycling centre.

We are almost a waste free business & constantly track and measure our waste and impact on the environment.


We have specifically sourced our packing so it can be recycled.

Our coffee bags are made from LDPE - 4, which can be taken anywhere that recycles plastic bags (supermarkets & council sites). Everything else we use can be put in domestic curbside recycling.


We roast once a week in batches to reduce our carbon footprint. So your coffee might not arrive the next day.

Direct Trade

Whilst Fairtrade (TM) is a great, we believe directly buying from producers means all the money goes to straight to them.