Viani, Colombia

£9.50 £11.50
Vianí’s diverse climate is ideal varied agricultural production & diversification. Around 70% of its coffee is collected at Joseel Castiblanco’s centre near Quipile. Cherries arrive either processed or wet if quality allows, then dried on-site. Coffee is typically picked early in the week, fermented for 48 hours, and transported to Bogotá’s Racafe dry mill where extra sorting and two levels of cupping occur before bagging and export.

Process: Washed 
Region: Antioquia 
Alt: 1700 - 2100 masl
Variety: Castillo 
Tasting Notes: Toffee, Almond, Cherry

Shipping

Delivery on standard item is 2-3 days. Subscriptions and large items may require longer delivery times. We will contact you with a delivery estimate if your order can not be delivered within our standard timeframe.

Environmental Impact

All our packaging should be recycled in domestic curbside recycling or at your local recycling centre.

We are almost a waste free business & constantly track and measure our waste and impact on the environment.

Viani, Colombia

Packaging

We have specifically sourced our packing so it can be recycled.

Our coffee bags are made from LDPE - 4, which can be taken anywhere that recycles plastic bags (supermarkets & council sites). Everything else we use can be put in domestic curbside recycling.

Delivery

We roast once a week in batches to reduce our carbon footprint. So your coffee might not arrive the next day.

Direct Trade

Whilst Fairtrade (TM) is a great, we believe directly buying from producers means all the money goes to straight to them.